"We can't imagine Nutreat without our incredible community.

Most of our grains are slow-roasted in clay pots (others in iron pots), drawing inspiration from our traditional Indian kitchen.

To date, we've used more than 400 clay pots. Beyond the health benefits of using clay pots, what's truly fascinating is the unique 'earthen taste' that our customers rave about. Many claim they can't replicate it even when using the same recipe at home – it's a wow factor!

A big thank you to the skilled potters who craft these pots with such care, adding liveliness to our products."